THE WINES
50% Grenache, 30% Syrah, 20% Cinsault
Magical rosé, emblematic of the Sainte Victoire appellation. There’s a delicacy typical to these wines, an almost umami quality running under the palate, around humming acidity and a delicate mineral feel. There’s also a tropical fruit character at play, think guava skins, alongside watermelon, gooseberries, white pepper and grapefruit, with a lovely cleansing mineral salt finish. Distinctive, long, elegant and wonderfully complex.
2025 sees the first year of Sainte-Victoire’s elevation to status as Provence’s first Cru appellation.

on any dozen* or non dozens over $350

Any 12 bottles bought together

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Additional Information
ABOUT THE PRODUCER
Biodynamic Minimal Intervention Wines From A Beautiful Adelaide Hills Estate
Owner Damon Nagel started life as a sommelier in Adelaide, moving to London to further his wine education whilst working in top end dining restaurants. Achieving success in London property, he would eventually return to Adelaide, purchasing the beautiful undulating Brackenwood farm in the early 2000s, first releasing wines from vintage 2005.
Winemaking is today overseen by Daniel Zuzolo, ex Primo Estate, with the stable offering interesting blends and lesser seen plantings of Barbera and Gamay alongside more traditional offerings such as Shiraz and Riesling.
Growing and winemaking is strictly along biodynamic lines, with no additions bar minimal sulphur at bottling. A pure set of releases very much at home alongside Felixir’s European offerings, fun styles of personality with enough depth and interest to be taken seriously.